Category: Patisserie

Studying patisserie leads to a rewarding (and fun!) career

Pastry chef: is it the right career choice for you? If you have a massive sweet tooth and some great skills in the kitchen, then the answer is a resounding “yes!” Think of the delight that comes with crafting cakes, decorating cupcakes, and baking cookies. Now imagine getting to do all of that for a living. It sounds almost too...

Where can a commercial cookery course take you?

You’ve got a knack for cooking and a desire to turn something that you love into a career. You’ve probably considered enrolling in a commercial cookery course in Melbourne, too. Of course, as with all career moves, you’ll want to know what your options are, first. To help you get a better understanding of where a commercial cookery course might...

What qualifications does a pastry chef need? Study patisserie today!

Most people know that a pastry chef’s main job is to make pastries and desserts. However, there’s much more to the job than just baking and mixing – there’s a whole world of desserts out there, all made with a variety of different techniques. If you want a long and rewarding career as a pastry chef, you’ll need to commit...

4 sweet reasons to enrol in a patisserie course in Melbourne

The Christmas holidays are over. And yet for some reason, you find your mind drifting back to Christmas prep – specifically, baking Christmas cakes, pies, pastries and all sorts of sweets and desserts. Sometimes, you even catch yourself wondering “what if I made a career out of this?” We here at Academia are big believers in the idea that you...

Where can studying patisserie in Melbourne take you?

Who doesn’t love cakes, muffins, tarts and pastries? The only thing better than enjoying pastries, muffins and cakes? Being able to make a career out of creating them! That’s exactly where your studies may take you if you decide to study patisserie in Melbourne. As with any career move, you may find yourself asking… Is becoming a baker a good...